One of the most famous restaurants in Northern Cyprus< /div>
*Approximately 300 m2 land
Document: Turkish Cob (authorized document of Northern Cyprus)
* Building: three floors (underground, ground floor, first floor)
* Year of construction: 2018
Floor below ground floor: sanitary services, personal rooms and warehouses
Ground floor: kitchen and living room
First floor: (attic) hall
* 5 health services for men
* 3 health services for women
* CCTV room
* 5 warehouses
Distance to university main gate: 500 meters
* Location: Salamis Street
* Restaurant type: international food, cafe, bar
* Capacity: 155 seats
Equipment: All the amenities of a luxury restaurant
* Current conditions: Best restaurant on Salamis Street
< div>*Number of staff: 15
Statement that the excavation and columns of the real estate are designed in such a way that construction columns (office or residential unit) can be added 5 times higher than the current conditions .
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